Snacks
How to label granola clusters to sell
Granola is where oats, nuts and seeds meet, which means it carries more Big-9 allergens than nearly anything else in a cottage kitchen, and the gluten question about oats comes up every single time.
What granola clusters labels get wrong
- Oats are not wheat, but they are almost always cross-contacted with it. Only say gluten free if you buy certified gluten-free oats and can hold under 20 ppm.
- Every tree nut species gets named individually in the Contains statement.
- Sesame, sunflower, pumpkin and flax seeds are common here and sesame is a Big-9 allergen.
- Sweeteners are separate ingredients. Honey, maple syrup and brown sugar each go in the list in weight order rather than under one heading.
- Granola settles hard in the bag. Fill to declared net weight rather than by eye.
Serving size
Make your granola clusters label
The builder below is loaded with the sample granola clusters recipe. Swap in your own ingredients and amounts, pick your state, and export: the ingredient statement orders itself by weight, the Big-9 allergens are detected including the ones hiding in sub-ingredients, and your state's home-kitchen disclosure is added at the size it requires. Scaling into retail? The nutrition label maker computes the FDA panel from the same recipe for $9.
Make your granola clusters label
Loaded with the sample recipe above. Change anything; the label on the right rebuilds as you type.
This is your statement of identity, so use the common name of the food (“Strawberry Rhubarb Jam”). A brand name alone only works when it is obvious what the food is (21 CFR 101.3(b)).
Using a packaged product? Tap on its row to pull the sub-ingredients off the label automatically. Or type them yourself in parentheses, like “Chocolate Chips (Sugar, Cocoa, Cocoa Butter)”.
Auto-detected from your ingredients. Tap to add or remove. Always double-check.
This reads your ingredient list only. It cannot know what else your kitchen handles — a shared mixer, flour in the air, one fryer for two products. If an allergen you do not use could still reach this food, that is a “may contain” decision only you can make; it is voluntary, and it never substitutes for declaring an allergen you actually use.
Optional, but it sets how large the net weight has to print. 21 CFR 101.1 measures the principal display panel differently for each shape.
Live preview
FreeAdd product name, business name, business address, at least one ingredient, your state, net weight to export a complete label.
Need a Nutrition Facts panel too?
Most home makers are exempt from nutrition labeling under the FDA's small-seller exemption, but it holds only while the label, the listing and your ads carry no nutrition claim or nutrition information at all. One “low sugar” or “high protein” anywhere, including an online listing, and the food needs a full panel (21 CFR 101.9(j)(1)). Panelry builds one from this same recipe: your ingredients and weights carry over, and you match each to a USDA food.
Build your Nutrition Facts panelWhere this goes on the package
Verify before selling
Granola Clusters labeling FAQ
Is granola gluten free?
What allergens are in granola?
More product labeling guides
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- State label rules →
Verify before selling