Baking
Per-100g nutrition for dark chocolate, from the USDA's FoodData Central database, the same free, authoritative source Panelry uses to build product labels.
Source: USDA FoodData Central, Chocolate, dark, 45- 59% cacao solids (SR Legacy)
One serving is 1 oz, about 28g.
| Nutrient | Per 100g | Per serving (28g) |
|---|---|---|
| Calories | 546 | 153 |
| Total Fat | 31.3g | 8.8g |
| Saturated Fat | 18.5g | 5.2g |
| Cholesterol | 8mg | 2mg |
| Sodium | 24mg | 7mg |
| Total Carbohydrate | 61.2g | 17.1g |
| Dietary Fiber | 7g | 2g |
| Total Sugars | 47.9g | 13.4g |
| Protein | 4.9g | 1.4g |
| Calcium | 56mg | 16mg |
| Iron | 8mg | 2mg |
| Potassium | 559mg | 157mg |
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Nutrition data is public domain (USDA FoodData Central, CC0). Values are per 100g and may vary by preparation and brand. Not affiliated with the USDA or FDA.