Fats & Oils
Per-100g nutrition for ghee, from the USDA's FoodData Central database, the same free, authoritative source Panelry uses to build product labels.
Source: USDA FoodData Central, Butter oil, anhydrous (SR Legacy)
One serving is 1 cup, about 205g.
| Nutrient | Per 100g | Per serving (205g) |
|---|---|---|
| Calories | 876 | 1796 |
| Total Fat | 99.5g | 203.9g |
| Saturated Fat | 61.9g | 126.9g |
| Cholesterol | 256mg | 525mg |
| Sodium | 2mg | 4mg |
| Total Carbohydrate | 0g | 0g |
| Dietary Fiber | 0g | 0g |
| Total Sugars | 0g | 0g |
| Protein | 0.3g | 0.6g |
| Calcium | 4mg | 8mg |
| Iron | 0mg | 0mg |
| Potassium | 5mg | 10mg |
Household measures use USDA FoodData Central's own gram weights for ghee.
| Amount | Grams | Calories | Fat | Carbs | Protein |
|---|---|---|---|---|---|
| 100 g | 100 g | 876 | 99.5g | 0g | 0.3g |
| 1 tbsp | 12.8 g | 112 | 12.7g | 0g | 0g |
| 1 tsp | 4.3 g | 38 | 4.3g | 0g | 0g |
| 1 cup | 205 g | 1796 | 203.9g | 0g | 0.6g |
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Nutrition data is public domain (USDA FoodData Central, CC0). Values are per 100g and may vary by preparation and brand. Not affiliated with the USDA or FDA.