Condiments
Per-100g nutrition for sriracha, from the USDA's FoodData Central database, the same free, authoritative source Panelry uses to build product labels.
Source: USDA FoodData Central, Sauce, hot chile, sriracha, TUONG OT SRIRACHA (SR Legacy)
One serving is 100 g, about 100g.
| Nutrient | Per 100g | Per serving (100g) |
|---|---|---|
| Calories | 79 | 79 |
| Total Fat | 0.9g | 0.9g |
| Saturated Fat | – | – |
| Cholesterol | – | – |
| Sodium | 1540mg | 1540mg |
| Total Carbohydrate | 15.9g | 15.9g |
| Dietary Fiber | 2.2g | 2.2g |
| Total Sugars | 10.5g | 10.5g |
| Protein | 1.9g | 1.9g |
| Calcium | 20mg | 20mg |
| Iron | 2mg | 2mg |
| Potassium | 341mg | 341mg |
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Nutrition data is public domain (USDA FoodData Central, CC0). Values are per 100g and may vary by preparation and brand. Not affiliated with the USDA or FDA.