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Cottage Food Labels

New York cottage food label requirements

New York requires a free Home Processor Exemption registration under Article 20-C and mandates a "Made in a Home Kitchen" (or "Made at Home by [Name]") statement at 1/16-inch minimum font. There is no sales cap; wholesale, retail, and online sales are allowed within New York State (no interstate sales).

Required home-kitchen disclosure

“Made in a Home Kitchen”

This is a conservative disclosure based on your state's rule. Confirm the exact wording with your state before printing.

Official New York source
Annual sales cap
No cap / not specified
Permit / registration
Required
Online sales
Allowed
Retail / wholesale
Allowed

Permits & training: A free NY State Home Processor (Article 20-C) Exemption registration with the Dept. of Agriculture and Markets is required before selling; it is location-specific and does not expire. No sales cap and no food-handler course required.

What goes on a New York cottage label

  • Common/usual product name
  • Ingredient list in descending order by weight
  • Net quantity of contents
  • Processor name and full address
  • Clear identification of all major allergens
  • "Made in a Home Kitchen" (or equivalent) statement in font 1/16 inch or larger

Scaling past cottage food?

Selling into retail or wholesale, shipping across state lines, or making a claim like “low sugar” usually means your product needs a full FDA Nutrition Facts panel, not just a cottage label. Panelry builds one from your recipe with exact FDA rounding for $9, no subscription.

Build an FDA nutrition label →

Make your New York label for free

Prefilled for New York. Add your product and ingredients, and export a compliant label in minutes.

Auto-ordered by weight

Tip: use parentheses for sub-ingredients, like “Chocolate Chips (Sugar, Cocoa, Cocoa Butter)”.

Auto-detected from your ingredients. Tap to add or remove. Always double-check.

New York home-kitchen disclosure

This is a conservative disclosure based on your state's rule. Confirm the exact wording with your state before selling. Official source ↗

Live preview

Free
Your Product Name
INGREDIENTS: List your ingredients to auto-order them by weight.
Made in a Home Kitchen
Made free with Panelry · getpanelry.com

Add product name, business name, business address, at least one ingredient, net weight to export a complete label.

Verify before selling

Cottage-food rules vary by state and change often. Confirm your label against your state's current requirements. Panelry is not legal advice.

New York cottage food label FAQ

What must a cottage food label include in New York?
In New York, a cottage food label typically includes: Common/usual product name; Ingredient list in descending order by weight; Net quantity of contents; Processor name and full address; Clear identification of all major allergens; "Made in a Home Kitchen" (or equivalent) statement in font 1/16 inch or larger. It must also carry the required home-kitchen disclosure shown above.
What is the required home-kitchen disclosure in New York?
“Made in a Home Kitchen” This is a conservative reading of the state's rule. Confirm the exact wording with the official source before printing.
Do I need a permit or registration to sell cottage food in New York?
Yes. New York requires a permit or registration for cottage food sales. A free NY State Home Processor (Article 20-C) Exemption registration with the Dept. of Agriculture and Markets is required before selling; it is location-specific and does not expire. No sales cap and no food-handler course required. Always confirm current requirements with the official source linked above.
Can I sell cottage food online in New York?
Yes. New York allows cottage food to be sold online. Check the official source for current rules on delivery and shipping.
Is there a sales cap for cottage food in New York?
New York does not specify a general annual sales cap for cottage food. Confirm with the official source.
Do I need a Nutrition Facts panel for cottage food in New York?
Usually not for direct cottage-food sales. Most sellers only need the ingredient, allergen, net-weight, and disclosure label this page's free tool makes. You generally do need an FDA Nutrition Facts panel once you sell into retail or wholesale, ship across state lines, or make a nutrient claim like “low sugar.”

Cottage food labels in other states

Verify before selling

Cottage-food rules change often. Confirm New York's current requirements with the official source above before printing or selling. Panelry is not affiliated with any government agency and does not provide legal advice. See our disclaimer.

Last verified July 2026 against New York's official cottage-food guidance (linked above) · Panelry